TEXAS ROADHOUSE
3984 SW 43 STREET, GAINESVILLE, FL 32608
License #1103583
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
TEXAS ROADHOUSE in GAINESVILLE currently holds an InspectFL Health Score of 89 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 8, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 8 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on July 8, 2026 shows 9 observation rows: 1 critical, 0 major, and 8 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
TEXAS ROADHOUSE looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Employee preparing meat on back line with no beard guard.
- [29-49-6] Standing water in bottom of reach-in-cooler. Standing water in cook-line reach-in cooler.
- [36-17-5] Floor tiles missing and/or in disrepair. Floor chipped away allowing standing water around drain on cookline.
- [08B-38-4] Food stored on floor. Case of corn on floor in walk-in freezer. Manager moved to shelf.
- [12B-02-4] Employee eating in a food preparation or other restricted area. Employee eating on back food prep line, trashed food, and resumed cutting meat without washing hands.
- [36-22-4] Floor area(s) covered with standing water. Standing water on floor at end of cook-line and around drain on cook-line.
- [12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink on clean dish in reach-in freezer. Manager removed drink and dish.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf over clean dishes at warehouse-washing area. Manager discarded.
- [35A-02-7] Live, small flying insects found. One live fly on shelf over meat prep table of back line.
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