THE BAGEL BARN CAFE AND DELI
103 N RIDGEWOOD AVE, EDGEWATER, FL 32132
License #7407244
☕ Café/Breakfast ℹ️Sign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
THE BAGEL BARN CAFE AND DELI in EDGEWATER currently holds an InspectFL Health Score of 78 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on October 1, 2026. Across those visits, inspectors documented 12 total violations — 4 critical, 2 major, 6 minor.
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What stands out in this inspection history
The latest inspection on October 1, 2026 shows 12 observation rows: 4 critical, 2 major, and 6 minor.
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What do locals think?
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Would you eat here?
THE BAGEL BARN CAFE AND DELI has some meaningful issues on record. Would you still eat here?
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Spinach dated 9/24 - on 8th day
- [06-01-5] Time/temperature control for safety food thawed in an improper manner. Raw chicken left at room temperature
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer on cookline
- [41-10-4] Toxic substance/chemical improperly stored. In the outdoor storage shed, chemical storage over containers of oil.
- [53B-02-5] No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brother
- [35A-12-4] Mosquitoes breeding in standing water. In outdoor unused, uncovered, water softener.
- [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside back door
- [16-21-4] Accumulation of debris on exterior of warewashing machine. Top of machine
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Light buildup mixer guard and top of mixer where head attaches
- [21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Less than 150 ppm quat corrected to 200 ppm quat
- [03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking as required. Eggs, hash browns, home fries, butter packets
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Light buildup interior top of microwave Large prep table mounted cutting board stained, grooves between cutting board and prep table visibly soiled
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