🪰526,489 violations tracked across 67 Florida counties

THE BIG TUNAS BEACH BAR & GRILL

2695 N ATLANTIC AVE, DAYTONA BEACH, FL 32118

License #7406122

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
79.3 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

THE BIG TUNAS BEACH BAR & GRILL in DAYTONA BEACH currently holds an InspectFL Health Score of 79.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 19, 2026. Across those visits, inspectors documented 31 total violations — 3 critical, 8 major, 20 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 19, 2026 shows 19 observation rows: 2 critical, 4 major, and 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
31
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. -vacuum sealed tuna thawed overnight inside packaging. Provided operator written guidelines for commercial vacuum sealed fish.
  • [22-02-4] Food-contact surface soiled with food debris, residue or grease. - cutting boards - slicer blade guard soiled - surface rust on slicer blade
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, residue or dust. - exterior of grill
  • [33-19-4] Garbage on the ground and/or pad around dumpster.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -cell phone on countertop next to stack of single service clamshell containers
  • [41-24-4] Pesticide-emitting strip present in food prep area. - side prep area under prep sink - server area near coke dispenser - under handsink near side prep area
  • [08B-47-4] Food not stored at least 6 inches off of the floor. - storage area: boxed oil jugs, boxed, bagged food
  • [14-01-5] Bowl or other container with no handle provided to dispense food. - pico
  • [36-22-4] Floor area(s) covered with standing water. -inside damaged floor tiles/surrounding area near fryers
  • [14-11-5] Equipment in poor repair. -cover to sliding front panel of ice machine
  • [53A-03-7] Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ -Chris, expired 3/1/2026
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. -mens restroom hand sinks
  • [33-11-4] Missing drain plug at dumpster.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. -handsink at mens handicap stall restroom
  • [31A-11-4] Handwash sink used for purposes other than handwashing. -hand sink used as dump sink near dish machine
  • [36-64-5] Objectionable odors in bathroom or other areas of the establishment. - restroom
  • [38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. -some lights in prep/expo/ware washing area of kitchen do not have sleeve coatings or light shields
  • [36-17-5] Floor tiles missing and/or in disrepair. -some floor tiles on cook line near fryers
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling area near lights in prep area/expo area
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

THE BIG TUNAS BEACH BAR & GRILL has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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