THE BREW SHED

Name: THE BREW SHED
Address: 474305 SR 200 E, FERNANDINA BEACH, FL, 32034, US
Rating: 90

474305 SR 200 E, FERNANDINA BEACH, FL 32034

License #5501246

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90 Grade B / 100

Solid Health Score

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Latest inspection

July 13, 2026 · 5 findings · 2 critical

Routine - Food

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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

THE BREW SHED in FERNANDINA BEACH currently holds an InspectFL Health Score of 90 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 13, 2026. Across those visits, inspectors documented 5 total violations — 2 critical, 1 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 13, 2026 shows 5 observation rows: 2 critical, 1 major, and 2 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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What you’ll see here

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[31A-09-4] Handwash sink not accessible for employee use at all times. Old sanitizer bucket in handwash sink in kitchen. Operator removed.
[51-11-4] Carbon dioxide/helium tanks not adequately secured. CO2 tank in back room not secured.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. In stand up reach in cooler in kitchen, employee food identified but stored on top shelf above customer food. Operator stated he will move to bottle shelf.
[01B-24-5] Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In stand up reach in cooler in kitchen, one (1) pan mashed potatoes date marked 7/6; one (1) pan Shredded cheese date marked 6/23; one (1) portion beer cheese date marked 7/1; two (2) containers of crab mayo date and one (1) containers of lobster mayo date marked 7/1.
[41-10-4] Toxic substance/chemical improperly stored. Cleaning supplies on rack next to back door stored above paper towels and toilet paper. Operator stated he will fix today.

Community reaction

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Community pulse