THE GREYSON

Name: THE GREYSON
Address: 5045 96 ST E, PALMETTO, FL, 34221, US
Rating: 83.6

5045 96 ST E, PALMETTO, FL 34221

License #5106030

83.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

THE GREYSON in PALMETTO currently holds an InspectFL Health Score of 83.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 26, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 4 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 26, 2026 included 1 critical violation, 2 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed container holding sugar not labeled with identification label.
[33-11-4] Missing drain plug at dumpster. Observed drain plug in shared garbage dumpster missing.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed multiple chemical spray bottles not labeled stored on handwashing sink.
[16-38-5] Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Observed temperature gauge and wash gauge damaged.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand washing sink next to dish machine. Manager replaced paper towels.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed scoop not containing handle stored in food container in reach in cooler.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee handle raw chicken with gloves then proceeded to remove gloves and put new gloves on with no hand wash and touched handle of fryer basket. Employee removed gloves and washed hands as well as sanitized item touched.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speaker stored above ready to eat tortilla chips. Manager removed speaker.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse