Sign in to watch restaurants and track them on your watchlist.
Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
THE WINGMAN in OCALA currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 25, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 2 major, 6 minor.
Start with the newest inspection
Use the score as a shortcut, then verify the latest DBPR record and nearby options.
What stands out in this inspection history
The latest inspection on August 25, 2026 shows 9 observation rows: 1 critical, 2 major, and 6 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
THE WINGMAN looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [14-11-5] Equipment in poor repair. Rusted wire shelving in dry storage area.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of reach-in cooler soiled with food debris.
- [42-01-4] Wet mop not stored in a manner to allow the mop to dry. We mop stored on floor near mop sink.
- [35A-03-4] Dead roaches on premises. One dead roach on floor below dry storage shelving.
- [02D-01-5] Working containers of food removed from original container not identified by common name. Several bottles containing various sauces not labeled at front counter.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on prep table beside single-use gloves and condiment cups. An employee removed both from the table during this inspection.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On rolling cart at cookline: chicken wings (52F - Cold Holding). An employee added ice to the chicken to cool it to 41F.
- [21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket quaternary 0ppm. An employee refilled the sanitizer, then 200ppm.
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. One employee handling food in kitchen without proof they have been informed of their health reporting responsibilities. Inspector provided manager a new copy of the employee health reporting agreement during this inspection.
Own or manage a business?
FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.
FairScore does not change InspectFL scores, inspection data, rankings, or coverage.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Mediterranean in OCALA
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in OCALA
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
EL CHARRO RESTAURANT AUTHENTIC MEXICAN GRILL
119 S PINE AVE, OCALA
TAQUERIA EL JAROCHO
809 N MAGNOLIA AVE, OCALA
Mexican/LatinHAWAIIAN BBQ GRILL
809 N MAGNOLIA AVE, OCALA
GRAZE AND PROSPER
1760 SE 58 AVE, OCALA
Fast FoodBITES AND BITS LLC
809 N MAGNOLIA AVE, OCALA
Join the discussion
Seen this place in person? Share what stood out — cleanliness, food handling, service, or whether the inspection record matches the real experience.
Add your take in under a minute
Sign in once, then comment, reply, and save restaurants to your watchlist.
Enter the 6-digit code sent to
Helpful comments beat hot takes.
Loading comments…
No comments yet — be the first person to add useful context.