TRADEWINDS

Name: TRADEWINDS
Address: 400 GRAN BAHAMA BLVD, DAVENPORT, FL, 33897, US
Rating: 84

400 GRAN BAHAMA BLVD, DAVENPORT, FL 33897

License #6307449

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84 Grade C / 100

Mixed Health Record

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Latest inspection

July 22, 2026 · 16 findings · 2 critical

Food-Licensing Inspection

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

TRADEWINDS in DAVENPORT currently holds an InspectFL Health Score of 84 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 22, 2026. Across those visits, DBPR recorded 16 total findings; InspectFL has detailed violation rows for 11 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 22, 2026 shows 11 observation rows: 2 critical, 1 major, and 8 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Warning Issued
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of reach in cooler adjacent from fryers soiled with old food debris and mold like substances. Gaskets on upright cooler next to ice machine soiled with mold like substance.
[29-49-6] Standing water in bottom of reach-in-cooler in salad dressing station.
[33-31-5] Unnecessary unused equipment on the premises. Observed pans, plates utensils, and equipment not being used by the establishment.
[08B-38-4] Food stored on floor. Cases of water stored in storage room.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pizza sauce and mozzarella cheese in make table not date marked, see stop sale for mold like substances.
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. kitchen ceiling tiles are acoustic and outdoor bar ceiling finish is sealed wood beams. Outdoor Bar employees are scooping ice , making mixed cocktails, and cutting produce. Per proviso Log No. HQ-26-5220 2)No food preparation or food handling may occur in the bar area due to nature of the ceilings in this area. If contamination from the ceiling is observed, or the ceiling is not properly sewer lines must be shielded to intercept potential drips. Foam insulation must be sealed rendering it cleanable, non-durable HVAC insulation, raw wood and fabric materials are not permitted. If contamination from the ceiling is observed, or the ceiling is not properly cleaned the installation of a flat, smooth, and easily cleanable ceiling above the bar will be required. 2) All floors, walls, cove base, and ceilings in all food preparation, food storage, and ware washing areas must be smooth, non-porous, durable, and easily cleanable.
[16-46-4] Old labels stuck to food containers after cleaning. Observed 1/3 pan with old food label on clean storage rack.
[50-08-7] Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Operating with out a license. Pending licensing but does not meet plan review provisos requirements.
[51-11-4] Carbon dioxide/helium tanks not adequately secured, outside by beer cooler.
[25-05-4] Single-service articles improperly stored. To go boxes stored on floor. Napkins on floor in storage room, and cups on floor in storage room.
[01B-07-4] Food with mold-like growth. See stop sale. At pizza station, pizza sauce, and mozzarella cheese containers have mold like substances growing on sides. Upright cooler next to ice machine, block of pepper jack cheese, mold like substances growing. Case of tomatoes with mold like substance growing on them in walk in cooler.

Community reaction

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Community pulse