🪰1,189,182 violations tracked across 67 Florida counties

TROPICAL PARADISE

73 SOUTH SEMORAN BLVD, ORLANDO, FL 32807

License #5811763

🌴 Cuban/Caribbean ℹ️
92.2 Grade B / 100

Solid Health Score

How is this score calculated? →
Latest inspection
March 2, 2026 · 17 findings · 3 critical
Routine - Food
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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
4
Clean inspections
1
Callback visits
0
Latest clean pass
June 26, 2025

The latest inspection on March 2, 2026 shows 17 observation rows: 3 critical, 4 major, and 10 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
75%
Inspector notes
20
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

TROPICAL PARADISE looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Met Inspection Standards
  • [05-08-4] No probe thermometer provided to measure temperature of food products.
  • [31B-03-4] No soap provided at handwash sink. Hand sink at front counter Hand sink at bar
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at front counter Hand sink at bar Hand sink in kitchen
  • [24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons in container at front counter. Handles not facing up
  • [08B-38-4] Food stored on floor. Box of oil on floor in kitchen
  • [10-20-4] In-use tongs stored on equipment door handle between uses. Tongs on oven door handle
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen
  • [02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sugar candy in To Go containers at front counter for customers grab n go
  • [38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light in kitchen
  • [51-18-6] No copy of latest inspection report available.
  • [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler with sugar canes in bar area has debris and water build up
  • [29-20-5] Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink at front counter has slow drain
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Flour container in kitchen
  • [14-31-5] Nonfood-grade bags used in direct contact with food. To Go bags used to store pizza dough in freezer
  • [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.Raw pork and raw chicken not in original packaging over ice in stand up freezer
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over peppers in stand up 3 door reach in cooler
  • [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Gallon on milk opened on 2/28/26
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