VANNUCCHI BROTHERS PIZZERIA

Name: VANNUCCHI BROTHERS PIZZERIA
Address: 2725 A HOLLYWOOD BLVD, HOLLYWOOD, FL, 33020, US
Rating: 90

2725 A HOLLYWOOD BLVD, HOLLYWOOD, FL 33020

License #1623328

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

90 Grade B / 100

Solid Health Score

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Latest inspection

August 13, 2026 · 9 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

VANNUCCHI BROTHERS PIZZERIA in HOLLYWOOD currently holds an InspectFL Health Score of 90 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2026. Across those visits, DBPR recorded 9 total findings; InspectFL has detailed violation rows for 7 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 13, 2026 shows 7 observation rows: 1 critical, 1 major, and 5 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[21-04-4] In-use wet wiping cloth/towel used under cutting board. Wiping cloth under cutting board by tabletop steam well unit.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1) Gaskets on salad and mini fliptop coolers in back kitchen soiled with moldl like buildup. 2) Wire shelves above side fliptop at pizza station have dust buildup.
[41-10-4] Toxic substance/chemical improperly stored. Sanitizer bucket on prep table immediately beside container of clean utensils. Employee moved bucket to opposite prep table not in use.
[14-01-5] Bowl or other container with no handle used to dispense food. Plastic cup in bulk salt container and pint container in corn meal container. Employee removed both.
[21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket in prep area reading 10ppm chlorine. Employee remade to 100ppm chlorine.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Above fliptop units opposite cookline.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Portioned frozen lasagnas in reach in freezer missing date marked when prepared.

Community reaction

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Community pulse