VITA NOSTRA

Name: VITA NOSTRA
Address: 149 NW 136 AVE, SUNRISE, FL, 33325, US
Rating: 83

149 NW 136 AVE, SUNRISE, FL 33325

License #1621986

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83 Grade C / 100

Mixed Health Record

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Latest inspection

July 17, 2026 · 12 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

VITA NOSTRA in SUNRISE currently holds an InspectFL Health Score of 83 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 17, 2026. Across those visits, DBPR recorded 12 total findings; InspectFL has detailed violation rows for 11 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 17, 2026 shows 11 observation rows: 1 critical, 3 major, and 7 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[05-08-4] No probe thermometer provided to measure temperature of food products.
[08A-04-5] Raw animal food stored over or with unwashed produce. Raw smoke salmon over unwashed potatoes in walk-in cooler multiple items. Employee stored correctly.
[14-10-4] Equipment or utensils not designed or constructed in a durable manner. Observed splash guard needed at hand wash sink in kitchen. .
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Avantco reach in freezer.
[31B-03-4] No soap provided at handwash sink the kitchen.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Stored inside mop bucket.
[08B-38-4] Food stored on floor. Cooking oil stored on floor in back kitchen
[08B-12-5] Stored food not covered. In walk-in cooler multiple items ie raw pan of raw beef, icing, flan
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Rear kitchen preparation area by exit door wall under service window..
[50-09-4] Current Hotel and Restaurant license not displayed. License expired on December 1 2025 . Operator printed and posted updated license.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marked on potato salad stored in walk-in . Per employee item prepared on 07/15/2026.

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Community reaction

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