VZLA4U

Name: VZLA4U
Address: 9061 SW 107 AVE, MIAMI, FL, 33176, US

9061 SW 107 AVE, MIAMI, FL 33176

License #2303258

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 88.3/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Observed gaskets at walk in cooler and reach in cooler in disrepair. **Repeat Violation**
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple ceiling tiles with water damage in kitchen area. **Repeat Violation**
[36-24-5] Hole in or other damage to wall. Observed tile missing on wall in mop sink. **Repeat Violation**
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents dusty in kitchen area.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink near dish area. Operator provided paper towels. **Corrected On-Site** **Repeat Violation**
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Melisa Z.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and began to handle food for customer without first washing hands.
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee put dirty dish and continue to handle clean equipment and utensils without changing gloves and washing hands.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In kitchen area. **Repeat Violation**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled across from cook line. Observed walk in cooler fan guard soiled. **Repeat Violation**
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Observed rusted shelves at reach in cooler across from cook line. **Repeat Violation**
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents dusty in kitchen area.
[36-24-5] Hole in or other damage to wall. Observed tile missing on wall in mop sink. **Repeat Violation**
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple ceiling tiles with water damage in kitchen area. **Repeat Violation**
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in back prep area. **Repeat Violation**
[14-11-5] Equipment in poor repair. Observed gaskets at walk in cooler and reach in cooler in disrepair. **Repeat Violation**
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table in back prep area. **Repeat Violation**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled across from cook line. Observed walk in cooler fan guard soiled. **Repeat Violation**
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser broken at hand sink in dish area. **Repeat Violation**
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink near dish area. Operator provided paper towels. **Corrected On-Site** **Repeat Violation**
[36-36-4] Ceiling tile missing. Observed ceiling tile/vent missing above mop sink and dish areas. **Repeat Violation**
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee put dirty dish and continue to handle clean equipment and utensils without changing gloves and washing hands.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. In kitchen area. **Repeat Violation**
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and began to handle food for customer without first washing hands.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training expired for Melisa Z.

Inspection Completed - No Further Action
[08B-38-4] Food stored on floor. Observed case of water bottle stored on floor near hand sink at front counter and fryer oil on floor near back door.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Across from cook line. **Repeat Violation**
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink near front counter. Operator added paper towels **Corrected On-Site**
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and begin to prepare food without washing hands first.
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed cheese stored inside non food grade bag at reach in cooler across from cook line. Operator removed cheese from bag. **Corrected On-Site**
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen area. **Repeat Violation**
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At front counter.
[36-36-4] Ceiling tile missing. Observed ceiling tile/vent missing above mop sink area. **Repeat Violation**
[14-11-5] Equipment in poor repair. Observed gaskets at walk in cooler and reach in cooler in poor repair.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer at front counter. **Repeat Violation**
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in dish area. Operator moved cup. **Corrected On-Site**
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer at front counter. **Repeat Violation**
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At front counter.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in dish area. Operator moved cup. **Corrected On-Site**
[08B-38-4] Food stored on floor. Observed case of water bottle stored on floor near hand sink at front counter and fryer oil on floor near back door.
[36-24-5] Hole in or other damage to wall. Observed tile missing in mop sink. **Repeat Violation**
[36-24-5] Hole in or other damage to wall. Observed tile missing in mop sink. **Repeat Violation**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. Observed walk in cooler fan guard dusty. **Repeat Violation**
[14-38-4] Food storage container/container lid cracked or broken. Observed cracked container on shelf at dish area.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled. Observed walk in cooler fan guard dusty. **Repeat Violation**
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents dusty in kitchen area. **Repeat Violation**
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles in dish area.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee put on gloves and begin to prepare food without washing hands first.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink near front counter. Operator added paper towels **Corrected On-Site**
[31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispense broken at hand sink in dish area. **Repeat Violation**
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked chicken inside walk in cooler. Observed raw burger patties stored over mayo inside reach in cooler across from walk in cooler. **Repeat Violation**
[14-31-5] Nonfood-grade bags used in direct contact with food. Observed cheese stored inside non food grade bag at reach in cooler across from cook line. Operator removed cheese from bag. **Corrected On-Site**
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked chicken inside walk in cooler. Observed raw burger patties stored over mayo inside reach in cooler across from walk in cooler. **Repeat Violation**
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface. Across from cook line. **Repeat Violation**
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Kitchen area. **Repeat Violation**