WAFFLE HOUSE #1050

Name: WAFFLE HOUSE #1050
Address: 5067 J TURNER BUTLER BLVD, JACKSONVILLE, FL, 32216, US
Rating: 77

5067 J TURNER BUTLER BLVD, JACKSONVILLE, FL 32216

License #2611755

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77 Grade C / 100

Mixed Health Record

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Latest inspection

July 9, 2026 · 14 findings · 4 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

WAFFLE HOUSE #1050 in JACKSONVILLE currently holds an InspectFL Health Score of 77 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 9, 2026. Across those visits, DBPR recorded 14 total findings; InspectFL has detailed violation rows for 11 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 9, 2026 shows 11 observation rows: 4 critical, 0 major, and 7 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Hand sink at front counter, emailed one
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin with black build up on interior ledge, both ice bins
[35A-03-4] Dead roaches on premises. One dead roach under hand sink at front counter, employee cleaned it
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 125f gravy in warmer, no water in warmer, employee heated it to 165f and added water
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Cook cooking, no beard guard,
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. White build up on ceiling tones by vents, front counter
[25-05-4] Single-service articles improperly stored. Boxes with to go utensils on floor in shed
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked a cup that fell on floor and then changed gloves and grabbed cooked bacon, explained to him, he washed hands properly and he trashed the bacon, server scrubbed dirty dishes then rinsed and dried hands and got clean silverware, explained to her and she washed hands properly, ran silverware again
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. On one faucet by hand sink at front counter
[29-37-4] Spray hose at dish sink lower than flood rim of sink. By dish machine
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Blackish gasket on cooler door at front counter, shelves in walk in cooler with old build up

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Community reaction

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Community pulse