🪰526,489 violations tracked across 67 Florida counties

WALDO'S CHICKEN & BEER

10562 US HWY 98 W, UNIT 169, MIRAMAR BEACH, FL 32550

License #7602339

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
97.3 Grade A / 100

Excellent Health Score

How is this score calculated? →
Quick take

WALDO'S CHICKEN & BEER in MIRAMAR BEACH currently holds an InspectFL Health Score of 97.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 5, 2026. Across those visits, inspectors documented 4 total violations — 2 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
1
Callback visits
0
Latest clean pass
July 18, 2025

The latest inspection on February 5, 2026 shows 4 observation rows: no critical rows, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
50%
Inspector notes
4
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle stored in flour. Employee removed scoop from flour.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in ware wash location. Manager stocked paper towels in dispenser during inspection.
  • [36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
  • [31A-09-4] Handwash sink not accessible for employee use at all times in ware wash location. White brute fry bin container stored in front of hand wash sink. Employee removed bin from in front of sink.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

WALDO'S CHICKEN & BEER has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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