WHAT THE PHO

Name: WHAT THE PHO
Address: 2033 WILTON DR, WILTON MANORS, FL, 33305, US
Rating: 85.7

2033 WILTON DR, WILTON MANORS, FL 33305

License #1623516

🍜 Thai/Vietnamese ℹ️

85.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

March 10, 2026 · 7 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

WHAT THE PHO in WILTON MANORS currently holds an InspectFL Health Score of 85.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has been inspected 8 times from Florida DBPR, with the most recent inspection on March 10, 2026. Across those visits, inspectors documented 31 total violations — 2 critical, 10 major, 19 minor.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

September 10, 2024

The latest inspection on March 10, 2026 shows 7 observation rows: 1 critical, 4 major, and 2 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

88%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

WHAT THE PHO looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[14-05-4] Cardboard used to line food-contact shelves in the kitchen. Operator removed all the cardboard.
[08B-38-4] Food stored on floor. Observed rice pancake flour stored on the floor in the dry storage area. Operator stored properly.
[08A-17-6] Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored over raw octopus in the reach in freezer near the cook line and neither item was in its commercial packaging. Operator stored properly.
[31A-09-4] Handwash sink not accessible for employee use at all times. Observed handwashing sink blocked with a cart at the cook line. Operator made sink accessible.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed employee filling a sanitizer bucket in the handwashing sink by the triple sink. Operator removed item from the handwashing sink.
[22-02-4] Microwave soiled with food debris, mold-like substance or slime.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with chemicals at the cook line. As per operator, chemical is sanitizer. Operator properly labeled.