🪰526,489 violations tracked across 67 Florida counties

WINGNOW

14100 US HWY 19 N STE 106, CLEARWATER, FL 33764

License #6217961

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

WINGNOW in CLEARWATER currently holds an InspectFL Health Score of 71.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 13, 2026. Across those visits, inspectors documented 25 total violations — 5 critical, 8 major, 12 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 13, 2026 shows 11 observation rows: 2 critical, 5 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
25
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed green onions and peppers stored over ready to eat sauces. Operator relocated items to bottom shelf.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice maker soiled with brown substance.
  • [25-05-4] Single-service articles improperly stored. To go boxes stored on floor behind front counter. Operator relocated boxes.
  • [50-09-4] Current Hotel and Restaurant license not displayed.
  • [53B-09-4] Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Provided with print outs of certificates.
  • [14-15-4] Nonfood-grade containers used for food storage - direct contact with food. Non food plastic containers used for reach in freezer storage.
  • [41-07-4] Container of medicine improperly stored. Children cough syrup stored in reach in cooler behind boba counter next to artichokes. Operator relocated.
  • [21-12-4] Wet wiping cloth on prep table not stored in sanitizing solution between uses. Operator removed clothes.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New hire Miguel hired 5 weeks ago sign employee reporting agreement provided.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink behind boba counter. Operator placed towels at sink.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Colander with food remnants found in hand sink. Operator relocated items.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

WINGNOW has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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