WOW WING HOUSE

Name: WOW WING HOUSE
Address: 1227 MIRAMAR ST, CAPE CORAL, FL, 33904, US
Rating: 83

1227 MIRAMAR ST, CAPE CORAL, FL 33904

License #4606875

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

83 Grade C / 100

Mixed Health Record

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Latest inspection

July 24, 2026 · 14 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

WOW WING HOUSE in CAPE CORAL currently holds an InspectFL Health Score of 83 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 24, 2026. Across those visits, DBPR recorded 14 total findings; InspectFL has detailed violation rows for 12 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 24, 2026 shows 12 observation rows: 1 critical, 3 major, and 8 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Warning Issued
[13-01-4] Employee with soiled apron. Operator changed apron.
[14-69-4] Ice buildup in french fry storage reach-in freezer.
[42-03-5] Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Observed radio stored on shelving near food items.
[16-21-4] Accumulation of debris on exterior of warewashing machine.
[41-17-4] Spray bottles containing toxic substance not labeled at bar. Educated operator on importance of labeling bottles.
[10-08-5] Ice scoop handle in contact with ice. Bar.
[32-12-6] Covered waste receptacle not provided in womens bathroom. Educated operator on importance of having lid on trash receptacle for women.
[36-27-5] Wall soiled with accumulated black/gray-like substance underneath dish machine.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed strainer stored in handwash sink at bar. Observed soiled cloth stored inside handwash sink at cook line. Operator removed cloth. Educated operator on handwash sink only.
[22-08-4] Interior of microwave oven has accumulation of black substance/grease/food debris.
[53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed open frozen raw Philly steak stored over frozen cooked ready to eat chicken tenders in reach in freezer near back kitchen exit.

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Community reaction

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Community pulse