YOVI'S FISH

Name: YOVI'S FISH
Address: 11336 QUAIL ROOST DR, MIAMI, FL, 33157, US
Rating: 84

11336 QUAIL ROOST DR, MIAMI, FL 33157

License #2360856

84 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

YOVI'S FISH in MIAMI currently holds an InspectFL Health Score of 84 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 26, 2026. Across those visits, inspectors documented 7 total violations — 2 critical, 3 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 26, 2026 shows 7 observation rows: 2 critical, 3 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed a metal container stored inside the hand wash sink.
[53B-16-4] Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee did not know the right amount of chlorine to sanitize utensils.
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed container with flour not labeled.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle with bleach.
[14-73-4] No container installed for catching grease from hood drip tray.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed croquettes (45 F - Cold Holding) inside the reach in cooler. As per operator croquettes were prepared this morning around 6:00 AM. More than 4 hours out of temperature. Stop sale was issued.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed croquettes (45 F - Cold Holding) inside the reach in cooler. As per operator croquettes were prepared this morning around 6:00 AM. More than 4 hours out of temperature. Stop sale was issued.

Community reaction

What do locals think?

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Community pulse