ASIAN WOK AND GRILL

Name: ASIAN WOK AND GRILL
Address: 3314 SW 35 BLVD, GAINESVILLE, FL, 32608, US
Rating: 89

3314 SW 35 BLVD, GAINESVILLE, FL 32608

License #1103219

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

July 14, 2026 · 9 findings · 1 critical

Routine - Food

View inspection data

Need help reading this?

Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

ASIAN WOK AND GRILL in GAINESVILLE currently holds an InspectFL Health Score of 89 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 14, 2026. Across those visits, inspectors documented 9 total violations — 1 critical, 8 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 14, 2026 shows 9 observation rows: 1 critical, 0 major, and 8 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Map + verificationLocation + actions

Open the place or verify the recordSee the place, then share or verify

Open in Google Maps ↗ Open in Apple Maps ↗

DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[21-07-4] Wiping cloth chlorine sanitizing solution not at proper minimum strength. At front serving counter: Sanitizer Bucket (Chlorine 0ppm). Operator remixed to: (Chlorine 50ppm).
[36-22-4] Floor area(s) covered with standing water. Standing water on floor in front of walk-in cooler door.
[41-10-4] Toxic substance/chemical improperly stored. Bottle of degreaser on opened case of soft drinks. Operator moved bottle to proper storage area.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee opened drink on shelf over case of opened chicken on kitchen prep table.
[08B-12-5] Stored food not covered. Tofu in kitchen reach-in cooler not covered. Chicken in walk-in cooler not covered.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Gap at bottom and side of back screen door between door and frame.
[14-11-5] Equipment in poor repair. Ice buildup in reach-in freezer next to back door.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk-in cooler shelves soiled with old food debris and slime. Hood filters soiled with dust and grease accumulation. Reach-in freezer gaskets soiled with old food debris and mold-like substances. Lobby soda machine backsplash soiled with mold-like substances.
[24-07-4] Cleaned and sanitized equipment or utensils not properly stored. Knife stored between wall and electrical conduit next to back door.

For business owners

Own or manage a business?

FairScore is a separate free beta for business owners who want a fairer way to understand online reviewer behavior.

Join with Google Learn More

FairScore does not change InspectFL scores, inspection data, rankings, or coverage.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse