🪰75,275 violations tracked across 67 Florida counties

BAMBOO WOK

1451 SEBASTIAN BLVD #160, SEBASTIAN, FL 32958

License #4105139

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
83 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
July 28, 2026 · 12 findings · 2 critical
Routine - Food
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 28, 2026 shows 11 observation rows: 2 critical, 2 major, and 7 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
11
Coverage note
Inspector notes linked where available

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What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee drink and new floss stick on prep table front of kitchen.
  • [08B-19-4] Food contaminated by unsanitized equipment or utensil. Two egg rolls lying on bottom shelf in small reach in cooler front of kitchen, operator discarded.
  • [03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sprouts on make table using time with no written plan. Provided to operator.
  • [01B-01-4] Dented/rusted cans present. See stop sale. Gold label soy sauce dented on bottom rim.
  • [10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Two knives stored between make table and prep table.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Plastic cup used to scoop cooked rice.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Meat grinder and can opener on bottom shelf of prep table, both soiled with food debris.
  • [32-02-4] Bathroom door left open other than during cleaning or maintenance. Pinned open.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Salt container not labeled.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. White reach in freezer front of kitchen soiled gaskets. Walk in cooler gasket soiled with mold like substance.
  • [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Back flow removed and replaced with plug on top of faucet.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

BAMBOO WOK has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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