BE BAKERY

Name: BE BAKERY
Address: 2745 COLLINS AVE, MIAMI BEACH, FL, 33140, US
Rating: 91.7

2745 COLLINS AVE, MIAMI BEACH, FL 33140

License #2335635

☕ Café/Breakfast ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

91.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

BE BAKERY in MIAMI BEACH currently holds an InspectFL Health Score of 91.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 12, 2026. Across those visits, inspectors documented 12 total violations — 2 critical, 2 major, 8 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 12, 2026 shows 7 observation rows: 1 critical, 2 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed all female employees wearing ( Pandora bracelet)
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed dirty utensils left inside hand sink at the front counter. Person in charge moved them to the back.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry.
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Procedure was sent to the manager and manager printed it and started filling it out. Observed empanadas and sandwiches in display marked with 4 hrs .
[21-12-4] Wet wiping cloth not stored in sanitizing solution between uses.
[08B-38-4] Food stored on floor. Observed apples and potatoes inside a cardboard box on the kitchen floor.
[12A-19-4] Employee washed hands with cold water. Observed employee was washing his hands with cold water. Employee rewashed his hands correctly.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse