CASA MARIA TEQUILA BAR AND GRILL 2

Name: CASA MARIA TEQUILA BAR AND GRILL 2
Address: 14965 OLD ST AUGUSTINE RD STE 106, JACKSONVILLE, FL, 32258, US
Rating: 87.7

14965 OLD ST AUGUSTINE RD STE 106, JACKSONVILLE, FL 32258

License #2614303

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.7 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CASA MARIA TEQUILA BAR AND GRILL 2 in JACKSONVILLE currently holds an InspectFL Health Score of 87.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on January 21, 2026. Across those visits, DBPR recorded 39 total findings; InspectFL has detailed violation rows for 26 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 4, 2025

The latest inspection on January 21, 2026 shows 7 observation rows: no critical rows, 2 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[10-20-4] In-use tongs stored on equipment door handle between uses. Tongs over oven handles. Moved by manager.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup at walk in freezer door and by blower and racks.
[29-49-6] Standing water in bottom of reach-in-cooler. Standing water in base of cook line reach in cooler.
[03D-15-4] Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Deep batch of Queso cooling in plastic container (59°. (Overnight cooling temperatures) . Walk in cooler.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.
[31A-11-4] Handwash sink used for purposes other than handwashing. Empty food container in kitchen Hand Wash Sink. Moved by manager.
[36-03-4] Cove molding at floor/wall juncture broken/missing. Missing cove molding in multiple areas in kitchen and Dish machine kine.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse