CASALINA RISTORANTE ITALIANO

Name: CASALINA RISTORANTE ITALIANO
Address: 16950 JOG RD STE 116, DELRAY BEACH, FL, 33446, US
Rating: 94.1

16950 JOG RD STE 116, DELRAY BEACH, FL 33446

License #6021136

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

CASALINA RISTORANTE ITALIANO in DELRAY BEACH currently holds an InspectFL Health Score of 94.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 18, 2026. Across those visits, inspectors documented 7 total violations — 2 critical, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 18, 2026 shows 5 observation rows: 2 critical, 0 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at handwashing sink at cook line. Operator provided.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer at cook line.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed below in flip top cooler raw pork stored over pickles. Operator stored raw pork properly.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in middle cooler at cook line pork chops (43-53F). Per operator food not prepared or portioned today. Per operator food held out of temperature for less than four hours. Observed pork chops stacked too high. Operator removed product on top and placed below. Observed in cooler across from tall reach in freezer at cook line flip top,#3 ; cooked noodles (53F). Per operator food held out of temperature for less than four hours. Operator moved to walk in cooler..
[08B-12-5] Stored food not covered. Observed in tall reach in freezer , potatoes not covered. Operator covered.

Community reaction

What do locals think?

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Community pulse