DUNKIN

Name: DUNKIN
Address: 2158 MAYPORT RD, ATLANTIC BEACH, FL, 32233, US
Rating: 95.8

2158 MAYPORT RD, ATLANTIC BEACH, FL 32233

License #2614968

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95.8 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

DUNKIN in ATLANTIC BEACH currently holds an InspectFL Health Score of 95.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on September 30, 2025. Across those visits, inspectors documented 11 total violations — 2 critical, 2 major, 7 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on September 30, 2025 shows 11 observation rows: 2 critical, 2 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[29-03-4] Water draining onto floor surface. Observed water leaking from ceiling. Manager stated the AC is leaking and they do have someone coming out to fix.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in mens room. Employee will provide paper towels.
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed establishment without some required food training for employees.
[12A-29-4] Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee working register proceeded to place gloves on without washing hands to engage in food preparation. Spoke with manager regarding proper hand washing.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table. Employee removed and stored properly .
[35B-03-4] Outer openings not protected with self-closing doors. Observed back exit door without self closing device.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents soiled in kitchen.
[14-11-5] Equipment in poor repair. Observed reach in cooler on cook line with torn gasket that holds milks.
[35A-03-4] Dead roaches on premises. Observed 1 dead roach located next to ovens. Employee removed and discarded from premises.
[36-22-4] Floor area(s) covered with standing water. Observed standing water on floor near mop sink. Manager will mop up water on floor.
[35A-02-7] Live, small flying insects found. Observed total of 2 flying insects. 1 flying insect in dining area. 1 flying insect on cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse