GATORS DOCKSIDE
15241 US 441, EUSTIS, FL 32726
License #4508176
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
GATORS DOCKSIDE in EUSTIS currently holds an InspectFL Health Score of 86 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 4, 2026. Across those visits, DBPR recorded 14 total findings; InspectFL has detailed violation rows for 11 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on August 4, 2026 shows 11 observation rows: 1 critical, 1 major, and 9 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Operator removed.
- [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. On walk in freezer foot.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in freezer gaskets at the end of cook line.
- [29-49-6] Standing water in bottom of reach-in-cooler. At wait station. Operator cleaned.
- [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator corrected.
- [33-16-4] Open dumpster lid. Operator loses.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken next to bread in walk in cooler. Operator removed.
- [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior at cook line.
- [36-73-4] Floor soiled/has accumulation of debris. Floor under shelves in walk in freezer. Floor under dry storage racks. Floor at cook line. Floor to the right of back door.
- [36-22-4] Floor area(s) covered with standing water. In beer cooler. In reach in cooler in the kitchen.
- [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Reach in freezer at the end of cook line.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
GATORS DOCKSIDE looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
Similar Seafood in EUSTIS
Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
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