JULIETTE FALLS

Name: JULIETTE FALLS
Address: 6933 SW 179TH AVE RD, DUNNELLON, FL, 34432, US
Rating: 81.4

6933 SW 179TH AVE RD, DUNNELLON, FL 34432

License #5202669

81.4 Grade C / 100

Mixed Health Record

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Latest inspection

February 23, 2026 · 8 findings · 2 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

JULIETTE FALLS in DUNNELLON currently holds an InspectFL Health Score of 81.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on February 23, 2026. Across those visits, inspectors documented 27 total violations — 7 critical, 5 major, 15 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

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The latest inspection on February 23, 2026 shows 8 observation rows: 2 critical, 1 major, and 5 minor.

Official recordInspection data quality

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Inspection coverage

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Inspector notes

Coverage note

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DBPR

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Community pulse

Would you eat here?

JULIETTE FALLS has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[14-38-4] Food storage container/container lid cracked or broken. Two cracked plastic pans stored on clean dish rack. Manager discarded both pans during this inspection.
[10-14-5] Ice bucket/shovel stored on floor between uses. Ice bucket stored on floor in bar area. Employee removed the ice bucket from the floor during this inspection.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop in contact with sugar inside bin in rear prep room. Manager removed the scoop from the bin during this inspection.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on keg cooler doors soiled with mold-like substance in bar area.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Stack of foam takeout containers stored not inverted on top of reach-in cooler in prep area. Employee inverted the trays during this inspection.
[08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Sealed portion of raw frozen pork stored directly on top of pan containing frozen cajun sauce inside reach-in freezer near walk-in cooler. Manager moved the raw pork away from the pan of sauce during this inspection.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention device missing at spigot on rear corner of building near porch area.
[13-06-4] Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. Employee with painted and/or artificial nails scooped ice without wearing gloves in bar area.