KITCHEN
625 BAREFOOT BLVD, BAREFOOT BAY, FL 32976-7305
License #1503053
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Solid Health Score
How is this score calculated? →KITCHEN in BAREFOOT BAY currently holds an InspectFL Health Score of 88.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 26, 2026. Across those visits, inspectors documented 18 total violations — 2 critical, 4 major, 12 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on February 26, 2026 shows 11 observation rows: 1 critical, 2 major, and 8 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [08B-12-5] Stored food not covered. Cooked artichoke walk in freezer
- [02D-01-5] Working containers of food removed from original container not identified by common name. Flour
- [16-21-4] Accumulation of debris on exterior of warewashing machine.
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. 1 vacuum sealed mahi sealed mahi thawed walk in cooler operator discarded
- [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 1 vacuum sealed mahi thawed walk in cooler
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked Prime rib no date walk in cooler
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- [14-01-5] Bowl or other container with no handle used to dispense food. Cup used to scoop flour
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Ladies bathroom
- [08B-38-4] Food stored on floor. Pickles walk in cooler
- [02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory on menu for prime rib on Thursday
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
KITCHEN looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
One vote per device. Results update after you vote.
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