🪰514,879 violations tracked across 67 Florida counties

LITTLE CAESARS

328 E NEW YORK AVE, DELAND, FL 32724

License #7406465

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

LITTLE CAESARS in DELAND currently holds an InspectFL Health Score of 71.2 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 16, 2026. Across those visits, inspectors documented 25 total violations — 3 critical, 8 major, 14 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 16, 2026 had no critical findings, but inspectors still documented 3 major and 7 minor violations.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
25
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Warning Issued
  • [16-37-1] No Quat chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dry storage area flour bin lid soiled with food debris, shelving soiled and top of cans soiled with food debris l
  • [46-04-4] Exit door locked. For reporting purposes only. Operator opened lock. .
  • [50-09-4] Current Hotel and Restaurant license not displayed. License is not on site.
  • [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public. Bag of chicken tenders stored in front line , freezer chest. Operator segregated and labeled container.
  • [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Front line hand wash sink blocked.
  • [14-11-5] Equipment in poor repair. Walk in cooler gasket torn.
  • [36-34-5] Kitchen ceiling dripping from sprinkler system unto bucket.
  • [51-18-6] No copy of latest inspection report available.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

LITTLE CAESARS has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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