MELBOURNE SEAFOOD STATION

Name: MELBOURNE SEAFOOD STATION
Address: 31 E NEW HAVEN AVE, MELBOURNE, FL, 32901, US
Rating: 86

31 E NEW HAVEN AVE, MELBOURNE, FL 32901

License #1505609

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86 Grade B / 100

Solid Health Score

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Latest inspection

July 27, 2026 · 13 findings · 0 critical

Routine - Food

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The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

MELBOURNE SEAFOOD STATION in MELBOURNE currently holds an InspectFL Health Score of 86 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 27, 2026. Across those visits, inspectors documented 13 total violations — 1 major, 12 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 27, 2026 shows 13 observation rows: no critical rows, 1 major, and 12 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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What you’ll see here

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[08B-12-5] Stored food not covered. Cooked rice and cooked corn. Walk in cooler
[10-20-4] In-use tongs stored on equipment door handle between uses.
[14-11-5] Equipment in poor repair. Gaskets make table
[33-31-5] Unnecessary items/unused equipment on the premises. Unused equipment in back covering
[36-62-4] Light not functioning. 2 under hood fan
[02D-01-5] Working containers of food removed from original container not identified by common name. Sugar
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Cook
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters
[50-09-4] Current Hotel and Restaurant license not displayed. Current
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Gave copy for employee to read and sign. Tatum
[08B-38-4] Food stored on floor. Rice,seasoning and flour Oil
[14-01-5] Bowl or other container with no handle used to dispense food. Cup/glass used to scoop old bay and sugar Rice in walk in cooler

Community reaction

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Community pulse