OUTBACK STEAKHOUSE #1030
9773 SAN JOSE BLVD, JACKSONVILLE, FL 32257
License #2610141
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
OUTBACK STEAKHOUSE #1030 in JACKSONVILLE currently holds an InspectFL Health Score of 88 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 14, 2026. Across those visits, DBPR recorded 8 total findings; InspectFL has detailed violation rows for 7 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on July 14, 2026 shows 7 observation rows: 2 critical, 1 major, and 4 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
OUTBACK STEAKHOUSE #1030 looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Administrative complaint recommended
- [29-17-4] Waste line missing at soda gun holster. Waste line missing at soda gun holster above in use ice at bar area. Also, observed standing water in keg reach in cooler in kitchen.
- [35A-02-7] Live, small flying insects found. Observed 4 flying insects in establishment during inspection.
- [36-73-4] Floor soiled/has accumulation of debris. Floors soiled along walls at bar area, at ice machine with standing water observed, in chemical room.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Alfredo sauce and cheese in tabletop unit below broiler at 45-46F. Item is unlidded. In reach in cooler drawer below cookline ribs 45F. Person in charge moved items to walk in cooler to rapidly chill. Retemped at 40-43F by end of inspection.
- [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser not functional at bar area. Person in charge provided towel.
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine with mold like substance accumulation.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple reach in cooler exterior where doors meet unit with mold like substance accumulation in kitchen.
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