OUTBACK STEAKHOUSE #1041

Name: OUTBACK STEAKHOUSE #1041
Address: 13245 ATLANTIC BLVD, JACKSONVILLE, FL, 32225, US
Rating: 96.2

13245 ATLANTIC BLVD, JACKSONVILLE, FL 32225

License #2612279

🥩 Steakhouse ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.2 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

OUTBACK STEAKHOUSE #1041 in JACKSONVILLE currently holds an InspectFL Health Score of 96.2 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 10, 2025. Across those visits, inspectors documented 15 total violations — 4 major, 11 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

October 2, 2025

The latest inspection on December 10, 2025 shows 7 observation rows: no critical rows, 1 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[31A-11-4] Handwash sink used for purposes other than handwashing. Used as a dump sink (poured drink) Used a dish sink (rinsed scooper)
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.
[16-46-4] Old labels stuck to food containers after cleaning. Washed stacked clear containers with old date stickers still stuck on containers
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Back prep area foam cup with lid and straw but over prep area. Cook line personal drink over cook area, discarded
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scooper for rice handle laying in rice, manager moved scooper
[24-26-4] Clean equipment/utensils not stored at least 6 inches above the floor. Lids for new cooler and lids at bar for ice bins. Moved
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Clear plastic containers stored stacked wet

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse