P.F. CHANG'S CHINA BISTRO
11361 NW 12TH STREET SPACE E541, MIAMI, FL 33172
License #2332585
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Mixed Health Record
How is this score calculated? →P.F. CHANG'S CHINA BISTRO in MIAMI currently holds an InspectFL Health Score of 82.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 6, 2026. Across those visits, inspectors documented 12 total violations — 3 critical, 1 major, 8 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on May 6, 2026 shows 8 observation rows: 2 critical, 1 major, and 5 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [01B-14-4] Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed 18 whole eggs with cracked shells at cook line drawer reach in cooler.
- [14-09-4] Cutting board has cut marks and is no longer cleanable. Observed several cutting boards with marks not longer cleanable.
- [31B-05-4] Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at employees bathroom, staff proceeded to fix dispenser, dispenser working properly.
- [36-22-4] Floor area(s) covered with standing water. Observed at bar area, staff proceeded to dry the floor.
- [36-17-5] Floor tiles missing and/or in disrepair. Observed at ware washing area.
- [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw ground tuna thawing inside commercially processed ROP, still frozen. Coached staff on proper thawing methods for ROP fisheries products.
- [22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer dishwasher machine at 0ppm at bar area, staff provided new sanitizer solution, primed and retested at 100 ppm.
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed over serving station area.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
P.F. CHANG'S CHINA BISTRO has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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