PALOMINO GARDENS RETIREMENT LLC

Name: PALOMINO GARDENS RETIREMENT LLC
Address: 9885 PALOMINO DR, LAKE WORTH, FL, 33467, US
Rating: 95.2

9885 PALOMINO DR, LAKE WORTH, FL 33467

License #6022685

95.2 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PALOMINO GARDENS RETIREMENT LLC in LAKE WORTH currently holds an InspectFL Health Score of 95.2 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on October 9, 2025. Across those visits, inspectors documented 9 total violations — 5 critical, 2 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 9, 2025

The latest inspection on October 9, 2025 shows 6 observation rows: 2 critical, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

75%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Liquid eggs 60F on cook line at front counter for less than 2 hours. Not on ice. Cook provided ice.
[08A-05-6] Raw ground beef stored over, not properly separated from ready-to-eat Turkey in reach in cooler at front counter. Cook removed ground beef. Lox over cooked meat balls. Cook removed meat balls
[02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Establishment offering undercooked eggs. Emailed consumer advisory , operator printed and displayed at front counter.
[16-62-1] No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No thermometer or thermo label provided.
[02D-03-4] Label on Quiche prepared and packaged onsite for customer self-service does not include product, date product was packaged and name and address of the establishment that prepared and packaged the food. Operator labeled properly.
[08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public in reach in cooler in prep area. Employee removed.

Community reaction

What do locals think?

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Community pulse