πŸͺ°439,131 violations tracked across 67 Florida counties

PARRILLADA FAMILIAR DA SILVA LLC

10720 NW 58 ST, DORAL, FL 33178

License #2330119

πŸ«” Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
A 96/100
🟒 A: 95+ 🟑 B: 85-94 🟠 C: 70-84 πŸ”΄ F: below 70
How is this calculated? β†’

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.


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Inspection History

Critical Major Minor
  • Inspection Completed - No Further Action
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and ac vents over prep table soiled with debris. **Repeat Violation**
  • [14-09-4] Cutting board has cut marks and is no longer cleanable. Observed the cutting at the grill station at the cook line grooved and not easily cleaned.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink inside reach in cooler at cook line.
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed servers engaging in food service wearing bracelets. **Repeat Violation**
  • [08B-38-4] Food stored on floor. Observed plastic bottles of olive oil, plastic bottles of vinegar and boxes of dry past stored on the floor under and next to handwashing sink at kitchen area. Items were placed on shelf. Observed at walk in freezer multiple cases of food stored on the floor. Observed at walk in cooler a case of raw meat and plastic containers of raw pork belly stored on the floor. **Corrective Action Taken**
  • [29-49-6] Standing water in bottom of reach-in-cooler. Observed standing water at the interior of reach in cooler at cook line.
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.
  • [53A-05-6] No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed more than four employees with no certified food manager present. Manager showed up during inspection. **Corrected On-Site**

🍽️ Would You Eat Here? PARRILLADA FAMILIAR DA SILVA LLC has a spotless record! Would you eat here?

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