PERUVIAN CHICKEN
5420 DEEP LAKE RD STE 1000, OVIEDO, FL 32765
License #6905264
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Mixed Health Record
How is this score calculated? →PERUVIAN CHICKEN in OVIEDO currently holds an InspectFL Health Score of 72.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 5, 2026. Across those visits, inspectors documented 25 total violations — 9 critical, 6 major, 10 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on May 5, 2026 shows 12 observation rows: 4 critical, 3 major, and 5 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Ceviche Classico, ceviche de Camarones, ceviche mixto, ceviche leche de Tigre not identified as raw in menu.
- [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee cooking rice while wearing a bracelet. Removed
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee back pack stored on dry rack, stored over rice. Removed
- [02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided printed copy. Please fix all menses including online.
- [22-48-5] Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Facility using the wrong kind of bleach. Operator bought sanitizing bleach
- [08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored in a small container on top of box of raw fish in reach in freezer.
- [16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Expired test strips for chlorine
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken stored over mayonnaise in reach in cooler. Raw chicken stored over corn in small reach in cooler . Raw beef stored over mayonnaise in walk in cooler . Properly stored
- [10-08-5] Ice scoop handle in contact with ice. Removed
- [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils in standing water of 77F , discarded water.
- [08A-02-6] Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw skirt steak over green and yellow plantain in reach in freezer. Raw chicken and fish stored over fries in reach in freezer.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
PERUVIAN CHICKEN has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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Use these as a same-category comparison set so you can judge this score against nearby alternatives, not in isolation.
Other options in OVIEDO
If you're just looking for a better place nearby, start here and compare the current scores before you decide where to go next.
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