🪰1,189,182 violations tracked across 67 Florida counties

PLAZA MEXICO RESTAURANT BAR & GRILL

2390 TAMIAMI TRL, PORT CHARLOTTE, FL 33952

License #1801613

🌮 Mexican/Latin ℹ️
65.9 Grade F / 100

Failing Health Score

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Latest inspection
April 9, 2026 · 7 findings · 1 critical
Complaint Full
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
10
Clean inspections
1
Callback visits
0
Latest clean pass
April 22, 2024

The latest inspection on April 9, 2026 shows 7 observation rows: 1 critical, 1 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
90%
Inspector notes
46
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

PLAZA MEXICO RESTAURANT BAR & GRILL has a rough inspection history. Would you risk it?

F record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Met Inspection Standards
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed residue buildup in the interior of Walk in Cooler door handles. Operator cleaned the door handle.
  • [13-04-4] Employee with no beard guard/restraint while engaging in food preparation. Observed employee with no beard guard at cookline. Employee placed beard guard over their beard.
  • [36-17-5] Floor tiles missing and/or in disrepair. Observed multiple floor tiles in disrepair at Walk in Cooler.
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scraper in standing water 84F next to Flat Grill. Operator removed the water.
  • [06-01-5] Time/temperature control for safety food thawed in an improper manner. Observed frozen fish in standing water at 2 compartment sink. Operator placed cold running water over the frozen fish.
  • [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed vacuum breaker missing at hose Bibb at back exterior of establishment.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed employee rinsing a wiping cloth at ware washing area handwashing sink. Educated the employee that the hand wash sink is strictly for handwashing and for no other purpose.
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