QIANLONG

Name: QIANLONG
Address: 8726 NW 26 ST STE 15, DORAL, FL, 33172, US
Rating: 78.6

8726 NW 26 ST STE 15, DORAL, FL 33172

License #2331623

🥡 Chinese ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

78.6 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

QIANLONG in DORAL currently holds an InspectFL Health Score of 78.6 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 28, 2026. Across those visits, inspectors documented 19 total violations — 2 critical, 2 major, 15 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 28, 2026 shows 12 observation rows: 2 critical, 0 major, and 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[10-17-4] In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored in between 3 compartment sink and wall.
[14-01-5] Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to scoop sugar.
[51-18-6] No copy of latest inspection report available.
[50-09-4] Current Hotel and Restaurant license not displayed.
[22-16-4] Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves in walk in cooler soiled with old food debris.
[25-32-4] Reuse of single-service or single-use articles. Observed single service plastic jug cut at the bottom and used as a scoop in white rice bin.
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw chicken stored over container with cooked chicken in walk in cooler.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employees engaging in food preparation with no hair restraint.
[36-36-4] Ceiling tile missing. Observed ceiling tile missing above double door reach in freezer.
[36-73-4] Floor soiled/has accumulation of debris. Observed floor in walk in cooler soiled with old food debris.
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed container with raw salmon stored over boxes of bean sprouts in walk in cooler.
[08B-38-4] Food stored on floor. Observed cases of plastic jugs of oil stored on floor at cook line.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse