RAISING CANE'S RESTAURANTS 1186

Name: RAISING CANE'S RESTAURANTS 1186
Address: 8308 MERCHANTS WAY, JACKSONVILLE, FL, 32222, US
Rating: 92

8308 MERCHANTS WAY, JACKSONVILLE, FL 32222

License #2616510

92 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

RAISING CANE'S RESTAURANTS 1186 in JACKSONVILLE currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on March 31, 2026. Across those visits, inspectors documented 6 total violations — 2 critical, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 31, 2026 included 2 critical violations, 0 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-11-5] Equipment in poor repair. Gaskets on reach in coolers by pass through window and small reach in cooler at drive thru torn.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. On clean dish rack near 3 compartment sink, plastic tubs stacked before properly air drying.
[36-73-4] Floor soiled/has accumulation of debris. Floors under fryers soiled with food debris.
[29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at the end of the splitter for mop sink faucet where black hose is attached. Manager stated he will go purchase one today.
[33-15-4] Garbage can located outside has no lid or lid open/broken. Lids broken on both dumpster. Also, side doors of both dumpsters open. Manager shut side doors.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line, raw chicken (46F - Cold Holding); milk/egg batter (47F - Cold Holding). Chicken and batter were brought from walk-in cooler approximately 1 hour prior but cooler was not turned on. Manager turned on unit.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse