🪰514,879 violations tracked across 67 Florida counties

SAFFRON INDIAN RESTAURANT

16745 CAGAN CROSSINGS BLVD #104, CLERMONT, FL 34714

License #4508660

🍛 Indian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
95.5 Grade A / 100

Excellent Health Score

How is this score calculated? →
Quick take

SAFFRON INDIAN RESTAURANT in CLERMONT currently holds an InspectFL Health Score of 95.5 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 11, 2026. Across those visits, inspectors documented 19 total violations — 2 critical, 3 major, 14 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on May 11, 2026 included 1 critical violation, 3 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
19
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -interior of microwave on cook line -ice maker
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on reach in coolers on cook line -filters on hood suppression system
  • [31A-11-4] Handwash sink used for purposes other than handwashing. -grease and food particles in hand sink on cook line
  • [36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. -over food prep area on cook line
  • [50-09-4] Current Hotel and Restaurant license not displayed.
  • [16-23-4] Accumulation of lime scale on the inside of the dishmachine.
  • [14-69-4] Ice buildup in reach-in freezers.
  • [51-11-4] Carbon dioxide/helium tanks not adequately secured in utility room.
  • [35B-01-4] Exterior door has a gap at the threshold that opens to the outside. -front double doors and back door
  • [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -yogurt drink, butter sauce in walk in cooler
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -pakora (48F - Cold Holding), cook line, held less than four hours per operator, moved to reach in coolers for quick chill, 44-46F
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SAFFRON INDIAN RESTAURANT has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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