STAVROS AND SONS FRUITLAND PARK

Name: STAVROS AND SONS FRUITLAND PARK
Address: 3223 US HWY 441/27, FRUITLAND PARK, FL, 34731, US
Rating: 76.8

3223 US HWY 441/27, FRUITLAND PARK, FL 34731

License #4501382

76.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

STAVROS AND SONS FRUITLAND PARK in FRUITLAND PARK currently holds an InspectFL Health Score of 76.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 3, 2026. Across those visits, inspectors documented 18 total violations — 6 critical, 2 major, 10 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 3, 2026 shows 9 observation rows: 3 critical, 1 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[01B-01-4] Dented/rusted cans present. See stop sale. -#10 can of artichoke.
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -Outside hose Bibb.
[08B-38-4] Food stored on floor. -Soda syrup box in side prep room.
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Cut lettuce. Manager determined correct time.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
[14-10-4] Equipment or utensils not designed or constructed in a durable manner. -Lowboy cooler gasket torn under stove top.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. -Tongs in 87f water.
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
[14-01-5] Bowl or other container with no handle used to dispense food. -Parmesan scoop.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse