STRADA IN THE GROVE

Name: STRADA IN THE GROVE
Address: 3197 COMMODORE PLZ, MIAMI, FL, 33133, US
Rating: 83

3197 COMMODORE PLZ, MIAMI, FL 33133

License #2338362

83 Grade C / 100

Mixed Health Record

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Latest inspection

July 14, 2026 · 10 findings · 3 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

STRADA IN THE GROVE in MIAMI currently holds an InspectFL Health Score of 83 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 14, 2026. Across those visits, DBPR recorded 10 total findings; InspectFL has detailed violation rows for 8 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 14, 2026 shows 8 observation rows: 3 critical, 1 major, and 4 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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What you’ll see here

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[08A-20-5] Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed at walk in freezer box of frozen raw chicken stored on top of box of frozen calamari. Operator removed and stored correctly.
[24-05-4] Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed for plates at front line waiter station. Operator placed cover over plates.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen, vents and surrounding tiles soiled with heavy dust build up. Operator began to clean during inspection.
[01C-03-4] Clam/mussel/oyster tags not marked with last date served. Observed for mussel and clam tags.
[41-05-4] Pesticide/insecticide labeled for household use only present in establishment. Observed can of fly spray stored at bar window. Operator removed.
[22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator stop use and set up three compartment sink.
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed packages of frozen grouper at pizza station reach in coolers not removed from packaging before being placed to thaw. Operator began to remove.
[14-45-4] Cardboard used to line nonfood-contact shelves. Observed next to pizza station. Operator removed.

Community reaction

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Community pulse