SUPER AREPA COOPER CITY LLC

Name: SUPER AREPA COOPER CITY LLC
Address: 9489 SHERIDAN ST, COOPER CITY, FL, 33024, US
Rating: 89.9

9489 SHERIDAN ST, COOPER CITY, FL 33024

License #1623835

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

89.9 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SUPER AREPA COOPER CITY LLC in COOPER CITY currently holds an InspectFL Health Score of 89.9 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 22, 2026. Across those visits, inspectors documented 10 total violations — 3 critical, 5 major, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on January 22, 2026 shows 6 observation rows: 3 critical, 2 major, and 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-09-4] Cutting board has cut marks and is no longer cleanable. Kitchen cutting boards contain deep cut marks
[03D-02-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler cooked chicken (45F - Cooling); cooked steak (45F - Cooling). Per operator food cooling in unit overnight. See stop sale
[22-12-5] Metal stem-type thermometer soiled. Metal stem on thermometer soiled with food debris. Operator cleaned thermometer
[31B-03-4] No soap provided at handwash sink. No soap at front hand sink
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler cooked chicken (45F - Cooling); cooked steak (45F - Cooling). Per operator food cooling in unit overnight. See stop sale
[31A-11-4] Handwash sink used for purposes other than handwashing. Container stored in kitchen hand sink. Operator removed

Community reaction

What do locals think?

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Community pulse