🪰514,879 violations tracked across 67 Florida counties

THE ORIGINAL RANCH HOUSE

1548 W 84 ST, HIALEAH, FL 33014

License #2314897

🏨 Hotel/Resort ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

THE ORIGINAL RANCH HOUSE in HIALEAH currently holds an InspectFL Health Score of 74.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on March 2, 2026. Across those visits, inspectors documented 27 total violations — 3 critical, 1 major, 23 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on March 2, 2026 included 1 critical violation, 1 major, and 13 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
27
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in used utensils in standing water at 107°F. Operator discarded the water.
  • [29-49-6] Standing water in bottom of reach-in-cooler. Located across the cook line.
  • [31A-11-4] Handwash sink used for purposes other than handwashing.
  • [32-12-6] Covered waste receptacle not provided in womens bathroom.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
  • [51-11-4] Carbon dioxide/helium tanks not adequately secured. Located at the dry storage room.
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Croutons container, operator properly labeled it.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filter soiled.
  • [14-09-4] Cutting board has cut marks and is no longer cleanable.
  • [10-20-4] In-use tongs stored on equipment door handle between uses.
  • [16-21-4] Accumulation of debris on exterior of warewashing machine.
  • [01B-14-4] Shell eggs in use or stored with cracks or broken shells. See stop sale. Observed cracked raw shell eggs stored inside metal containers with others shell eggs.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust.
  • [08B-38-4] Food stored on floor. Observed cases of raw shell eggs on the walk in cooler floor. Also cases of fries on walk in freezer floor.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

THE ORIGINAL RANCH HOUSE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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