Latest Violations
Florida restaurant inspection violations, sorted by most recent. Grouped by restaurant.
6178 GUNN HWY, TAMPA · Hillsborough County
- 14-31-5
- 08A-05-6
- 35A-05-4
- 35A-23-4
- 41-10-4
- +15 more violations →
371 COUNTY LINE RD, PLANT CITY · Hillsborough County
- Food stored on floor or not properly protected
- Plumbing not properly installed or maintained
301 S FRONTAGE RD, PLANT CITY · Hillsborough County
- Food stored on floor or not properly protected
- Employee eating, drinking, or smoking in food area
- Premises not maintained or clean
1939 E FLETCHER AVE, TAMPA · Hillsborough County
- Food preparation not minimizing time in danger zone
- Food stored on floor or not properly protected
- Plumbing not properly installed or maintained
1915 E FLETCHER AVE, TAMPA · Hillsborough County
- No valid certified food manager or not present
- Improper cold holding temperatures
- Food contact surfaces not properly sanitized
4908 E BROADWAY AVE, TAMPA · Hillsborough County
- Establishment not in compliance with other codes
2107 E FOWLER AVE, TAMPA · Hillsborough County
- No valid certified food manager or not present
- Improper cold holding temperatures
7213 CR 54, NEW PORT RICHEY · Pasco County
- No date marking of ready-to-eat TCS food
4120 ROWAN RD, NEW PORT RICHEY · Pasco County
- Raw animal food stored over ready-to-eat food
- No consumer advisory for raw/undercooked food
- Premises not maintained or clean
6405 STATE ROAD 54, NEW PORT RICHEY · Pasco County
- Raw animal food stored over ready-to-eat food
13824 US HWY 19, HUDSON · Pasco County
- 22-49-4
- 08A-20-5
- 11-27-4
- 22-02-4
- 16-37-1
- +16 more violations →
7201 49 ST N, PINELLAS PARK · Pinellas County
- No hair restraints used where required
- Establishment not in compliance with other codes
1343 CLEVELAND ST, CLEARWATER · Pinellas County
- No valid certified food manager or not present
- Improper cold holding temperatures
- Improper reheating of food for hot holding
- Food contact surfaces not properly sanitized
- Employee lockers or storage not provided
2195 34 ST S, ST. PETERSBURG · Pinellas County
- Non-food contact surfaces not clean
- Thermometers not available or inaccurate
35 182 AVE W, REDINGTON SHORES · Pinellas County
- Required employee training not available
- Improper cold holding temperatures
- Improper cooking temperatures/times
- Raw animal food stored over ready-to-eat food
- No proper handwashing by employees
- +3 more violations →
10650 GULF BLVD, TREASURE ISLAND · Pinellas County
- Employee lockers or storage not provided
764 EAST LAKE RD, PALM HARBOR · Pinellas County
- Improper cold holding temperatures
- Toxic substances improperly stored or labeled
- No date marking of ready-to-eat TCS food
5306 SEMINOLE BLVD, SAINT PETERSBURG · Pinellas County
- No plan review submitted or approved
- Premises not maintained or clean
- Employee lockers or storage not provided
1101 NEBRASK AVE, PALM HARBOR · Pinellas County
- Required employee training not available
- Improper reheating of food for hot holding
- No hair restraints used where required
- Food stored on floor or not properly protected
- Single-service items improperly stored or used
- +2 more violations →
3430 E LAKE RD STE 1, PALM HARBOR · Pinellas County
- Food not from approved source or unapproved use
- Non-food contact surfaces not clean
- Thermometers not available or inaccurate
- Employee eating, drinking, or smoking in food area
- Employee lockers or storage not provided
2794 GULF TO BAY BLVD STE 2, CLEARWATER · Pinellas County
- Improper cold holding temperatures
- Improper cooking temperatures/times
- Food contact surfaces not clean and sanitized
- Plumbing not properly installed or maintained
19325 GULF BLVD, INDIAN SHORES · Pinellas County
- Required employee training not available
- No plan review submitted or approved
- Raw animal food stored over ready-to-eat food
- No hair restraints used where required
- No date marking of ready-to-eat TCS food
5885 SEMINOLE BLVD, SEMINOLE · Pinellas County
- No valid certified food manager or not present
- No plan review submitted or approved
- Improper cooking temperatures/times
- Raw animal food stored over ready-to-eat food
- No hair restraints used where required
