🪰439,131 violations tracked across 67 Florida counties

BAIRES GRILL

18090 COLLINS AVE 1-3, SUNNY ISLES, FL 33160

License #2330008

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
F 64/100
🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70
6 points to reach C grade
How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.


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Inspection History

Critical Major Minor
  • Inspection Completed - No Further Action
  • [14-11-5] Equipment in poor repair. Observed reach in cooler gaskets torn. **Repeat Violation**
  • [14-69-4] Ice buildup in reach-in freezer.
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Located next to rice cooker.
  • [21-04-4] In-use wet wiping cloth/towel used under cutting board.
  • [08B-38-4] Observed case of water stored on floor in bar area and onions stored on floor in prep area. **Repeat Violation**
  • [06-01-5] Observed raw chicken thawing in standing water in warewash area.
  • [16-46-4] Old labels stuck to food containers after cleaning. **Repeat Violation**
  • [21-44-1] Sanitizer bucket stored on prep table in kitchen area next to food.
  • [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
  • [03A-02-5] Observed the following food temperatures greater than 41°F; sausage (64F - Cold Holding); raw beef (51F - Cold Holding) All foods were located on prep table in kitchen area. Chef moved to cooler.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink in bar area.
  • [31A-09-4] Observed Handwash sink in prep not accessible for employee use at all times due plastic wrap being stored inside.

🍽️ Would You Eat Here? Yikes — BAIRES GRILL has a rough inspection history. Would you risk it?

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