CALLAHAN’S IRISH BISTRO

Name: CALLAHAN’S IRISH BISTRO
Address: 2141 LOCH RANE BLVD STE 140, ORANGE PARK, FL, 32073-4240, US
Rating: 87

2141 LOCH RANE BLVD STE 140, ORANGE PARK, FL 32073-4240

License #2001486

🍽️ American ℹ️

87 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

March 3, 2026 · 5 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

CALLAHAN’S IRISH BISTRO in ORANGE PARK currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has been inspected 6 times from Florida DBPR, with the most recent inspection on March 3, 2026. Across those visits, inspectors documented 26 total violations — 9 critical, 4 major, 13 minor.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

September 11, 2024

The latest inspection on March 3, 2026 shows 5 observation rows: 1 critical, 0 major, and 4 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

67%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

CALLAHAN’S IRISH BISTRO looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[36-36-4] Ceiling tile missing. Two ceiling tiles missing above bag in box soda rack in dry storage room.
[36-73-4] Floor/wall/ceiling/ceiling tile soiled/has accumulation of debris. Wall under and around dishmachine is soiled. Floor at ice machine is soiled.
[14-36-5] Interior of refrigerator or freezer in disrepair/has exposed insulation. Interior lid of chest reach-in freezer in dry storage room is in disrepair with insulation showing.
[25-05-4] Single-service articles improperly stored. Single-service portion cups stored on the floor in dry storage room.
[22-41-4] Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Bar dishmachine tested at 10ppm chlorine. Operator adjusted chemical line and retested machine at 50ppm chlorine.