HOOK FISH AND CHICKEN

Name: HOOK FISH AND CHICKEN
Address: 18450 NW 2 AVE, MIAMI GARDENS, FL, 33169, US
Rating: 86.2

18450 NW 2 AVE, MIAMI GARDENS, FL 33169

License #2333853

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

86.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

HOOK FISH AND CHICKEN in MIAMI GARDENS currently holds an InspectFL Health Score of 86.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 26 total violations — 11 major, 15 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 11, 2026 shows 9 observation rows: no critical rows, 4 major, and 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-69-4] Ice buildup in reach-in freezer at the front counter and walk-in freezer.
[08B-38-4] Food stored on floor. Drive thru window area: crate with ketchup packets stored on the floor.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Prep table in the kitchen: can opener blade soiled.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covers soiled. Most reach in cooler gaskets soiled.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Walk in cooler .
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. In front of the cookline and by the three compartment sink
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout for the vomit and diarrhea.
[31B-03-4] No soap provided at handwash sinks: In front of the cookline and by the three compartment sink
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sinks: In front of the cookline and by the three compartment sink.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse