🪰526,489 violations tracked across 67 Florida counties

JONI' S PIZZA ITALIAN RESTAURANT

145 HILDEN ROAD, PONTE VEDRA, FL 32081

License #6501888

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

JONI' S PIZZA ITALIAN RESTAURANT in PONTE VEDRA currently holds an InspectFL Health Score of 83.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 19, 2026. Across those visits, inspectors documented 15 total violations — 3 critical, 12 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on May 19, 2026 shows 8 observation rows: 2 critical, 0 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
15
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw veal stored over cheese. Operator moved veal.
  • [14-11-5] Equipment in poor repair. Lid of chest style reach-in freezer broken/seperating. Operator stated he has new one on order.
  • [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drinks on prep table by stove and pizza make reach-in cooler.
  • [22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwaves have encrusted splatter debris.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Top of pizza oven has dust build up. Hood filters over stove have grease build up.
  • [41-07-4] Container of medicine improperly stored. In glass door reach-in cooler, 3 bottles of medicine on top shelf over tea. Operator moved medicine to bottom shelf.
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. Handle on walk-in cooler has build up on back side.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Black plastic portion cup used as scoop in grated Parmesan cheese. Operator removed cup.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

JONI' S PIZZA ITALIAN RESTAURANT has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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