NANA NOODLE & SUSHI BAR

Name: NANA NOODLE & SUSHI BAR
Address: 5195 W ATLANTIC AVE STE L, DELRAY BEACH, FL, 33484, US
Rating: 81

5195 W ATLANTIC AVE STE L, DELRAY BEACH, FL 33484

License #6021112

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

81 Grade C / 100

Mixed Health Record

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Latest inspection

August 5, 2026 · 10 findings · 5 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

NANA NOODLE & SUSHI BAR in DELRAY BEACH currently holds an InspectFL Health Score of 81 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 5, 2026. Across those visits, DBPR recorded 10 total findings; InspectFL has detailed violation rows for 8 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 5, 2026 shows 8 observation rows: 5 critical, 1 major, and 2 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Administrative complaint recommended
[14-86-1] Non-food grade paper/paper towel used as liner for food container in all sea food , fish eggs , cut cucumber, chopped scallion, cut avocado at sushi station, chopped cilantro, basil at cook line . Employee properly removed paper towel
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition.... Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. ...Tuna thawing in reduce oxygen packaging at walk in cooler and then room temperature at sushi station . Label states to remove before thawing.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime....heavy soiled building in can opener blade . Employee cleaned .
[06-09-2] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. ...Tuna thawing in reduce oxygen packaging at walk in cooler and then room temperature at sushi station . Label states to remove before thawing. See stop sale.
[12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food....employee cleaned eye glass, use cell phone and then putting gloves to prep sushi. Employee washed hands after discussion.
[41-10-4] Toxic substance/chemical improperly stored...windex spray bottle stored with to go food container at sushi station, employee removed.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit...rice spoons in 111F by the rice cooker . Employee provided 144F water
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking...sushi rice at sushi station . Employee time marked

Community reaction

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