🪰526,489 violations tracked across 67 Florida counties

SIMPLY CAPRI

114 RUBY RED PL, WINTER GARDEN, FL 34787

License #5815950

🥗 Healthy/Vegan ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
73.3 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

SIMPLY CAPRI in WINTER GARDEN currently holds an InspectFL Health Score of 73.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 28, 2026. Across those visits, inspectors documented 19 total violations — 4 critical, 4 major, 11 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on April 28, 2026 shows 11 observation rows: 4 critical, 1 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
19
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Watch.
  • [11-13-5] Employee with wound finger or wrist without a single-use glove over an impermeable cover such as a bandage, finger cot or stall covering the wound is handling food, clean equipment or utensils, or unwrapped single-service items.Employee handling clean trays.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over olives in walk in cooler. Raw shell eggs stored next to cheese in walk in cooler. Beef carpaccio stored over cake in reach in cooler..
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ceiling is dusty in the kitchen area.
  • [21-05-5] Cloth used as a food-contact surface for cooked eggplant in kitchen.
  • [14-09-4] Cutting boards has cut marks and is no longer cleanable.Operator discarded.
  • [41-10-4] Toxic substance/chemical improperly stored.Disinfectant cleaner stored next to trays by pizza station.
  • [02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.There is no asterisk by the consumer advisory for the beef carpaccio.
  • [35A-02-7] Four Live, small flying insects found at the bar area.
  • [21-04-4] In-use wet wiping cloth/towel used under cutting board.
  • [08B-47-4] Food not stored at least 6 inches off of the floor.Ice in walk in freezer.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SIMPLY CAPRI has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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