TREESOME

Name: TREESOME
Address: 17608 COLLINS AVE, SUNNY ISLES, FL, 33160, US
Rating: 74.9

17608 COLLINS AVE, SUNNY ISLES, FL 33160

License #2325905

74.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

TREESOME in SUNNY ISLES currently holds an InspectFL Health Score of 74.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on February 23, 2026. Across those visits, DBPR recorded 45 total findings; InspectFL has detailed violation rows for 41 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 23, 2026 shows 15 observation rows: 4 critical, 3 major, and 8 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[03B-01-6] Observed rice hold held at 67°F located on prep table behind stove. Chef removed.
[06-09-1] Commercially processed reduced oxygen packaged raw snapper bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
[12A-16-4] Observed Employee began preparing customer drinks after taking order without first washing hands. Advised that before changing task, handling food, or clean equipment all employees must wash hands.
[31A-11-4] Observed water filter installed on hand washing sink next to coffee machine. Advised that Handwash sink can not be used for purposes other than handwashing.
[41-10-4] Observed spray bottle containing cleaning solutions stored directly next to coffee on front counter.
[14-01-5] Observed plastic cut with no handle used to dispense granola.
[14-17-4] Walk-in cooler with rust that has pitted the surface.
[31A-09-4] Observed Handwash sink in kitchen not accessible for employee use at all times due to pots stored inside.
[36-36-4] Observed Ceiling tile missing around walk in cooler with insulation exposed.
[14-11-5] Equipment in poor repair. Observed reach in cooler gaskets torn.
[08B-38-4] Observed case of water stored on floor in dry storage area.
[53B-10-4] Observed training certificates provided by Florida Branch- International Food Service Executive Association but certificates are not filled out with all of the required information.
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside.
[14-33-4] Reach-in cooler shelves with rust that has pitted the surface.
[14-86-1] Observed Non-food grade paper/paper towel used as liner for various containers of food.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse